WILD MUSHROOM & ARTICHOKE PIZZA,
FRIED DUCK EGG & HANDCUT CHIPS
£10.95
MOZZARELLA, BUTTERNUT SQUASH &
TOMATO GNOCCHI *
£11.50
WHOLE CORNISH PLAICE ROASTED WITH
THYME & GARLIC, PRAWNS, HANDCUTS CHIPS
& CAPER BUTTER
£14.50
ROASTED COD, LEEKS, PRAWNS & WILD
MUSHROOMS, PASTA, LIGHT MUSTARD SAUCE
*
£14.95
NATURAL SMOKED HADDOCK, NEW
POTATOES, SHALLOT GREEN BEANS,
POACHED DUCK EGG & HOLLANDAISE
SAUCE *
£11.95
SLOW COOKED PORK BELLY, CREAMED
POTAOES, SAVOY CABBAGE, PANCETTA, BABY
ONIONS *
£13.95
ROASTED LAMB CHUMP, BRAISED BABY
GEM, THYME ROASTED POTATOES, WILD
MUSHROOMS
£14.95
1/2 ROAST PHEASANTED, CARAMELISED RED
CABBAGE, PANCETTA, WILD MUSHROOMS &
THYME ROASTED POTATOES *
£12.95
THE “SUSSEX” CHEESEBOARD
(£1.00 supplement)
Taylor's Late Bottled Vintage £3
to accompany your pudding...
Charles Mignon, Grande Tradition NV
£5.90
Booker's Bolney Bubbly NV £4.75
Carr Taylor Rose Sparkling NV £4.95
Chateau Grand Picquet, Sauternes,
France £6.40
we also have a selection of brandy,
whisky & liqueurs
coffee & infusions available from £1.75